Wednesday, August 6, 2014

How to Make a Chocolate Cake at Home

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Wave goodbye to cake mixes that come in a box. Why use a box to make a cake when you can use a homemade chocolate cake recipe? When you put all the ingredients in yourself, you know exactly what's going to end up on your table afterwards, and that's more than worth the little extra effort that it takes to prepare a chocolate cake recipe from scratch. On top of that, everyone knows a homemade chocolate cake recipe is going to taste a lot better than what comes out of a box. Chances are you already have most of the ingredients too.

 Necessary ingredients:

 1/2 cup butter or margarine

 2 cups sugar

 3 medium eggs

 1 1/2 tsp vanilla

 3 squares baker's chocolate

 2 cups flour

 2 tsp baking soda

 1/2 tsp salt

 1 cup sour cream

 1 cup boiling water

 Preparation instructions: 

 1. Mix together the butter and sugar in a large mixing bowl.

 2. Crack the eggs into the bowl and continue to mix.

 3. Add the vanilla and chocolate and mix vigorously.

 4. Add the remaining ingredients. (It helps to sift the dry ingredients.) Use an electric beater if you have one handy as it will make this process much easier.

 5. Pour the mixture into a lightly greased baking pan.

 6. In a preheated oven at 350°F, bake the cake batter for 35 minutes. Keep an eye on it near the end.

 A few notes regarding allergic reactions and lifestyle preferences.

 Vegans: Some vegans' prefer not to consume butter or margarine or even eggs and sour cream. As these ingredients represent a major portion of the recipe I'd suggest avoiding this particular recipe. I've created number of alternate recipe's for Vegan's which can be found on the Cake Recipe Secrets website.

 Celiac's: Rice flour is an alternative however it does make the batter thinner resulting in a dryer baked product. Nuts: Whilst the recipe is nut-free some people may choose to add them for their texture. My recommendation would be walnuts or even almonds.

The almonds should be thinly sliced and pealed. Also, if time is an issue and you need some type of icing then a thin layer of double cream with a drizzle of honey is the best short-cut.

 Once your cake has finished baking, simply remove it from the oven to cool down. Before it's completely cooled, add a scoop of vanilla ice cream for a delicious combination.

 Anu is a dedicated baker who's eastern influence allows her to create the most amazing cake recipe's.
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Easy, Homemade Birthday Cakes For Kids

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Have you ever before longed for making the best cake for your kid's birthday? I keep in mind as a child how thrilled I constantly was with my Mother's remarkable birthday cake productions and I vowed to make my own children' cakes once I had my own family. I adored the concept of making a truly customized, homemade cake as opposed to buying the standard sheet cake from our neighborhood supermarket. When it concerns parties with equal numbers of boys and ladies present, animals are preferred.

These are particularly popular for extremely children. The kids themselves may be available in animal costumes, but that is not stringently essential for success. We utilized to bake chocolate desserts together and create all kinds of garnishes from sprays to animal figurines. I enjoyed consuming the cake of course, and the icing was blissful. As soon as the birthday cake is made or bought, it needs to be embellished well. The decoration is normally done to the top and sides of the cake.

It is always much better to decorate the birthday cake making use of the preferred color of the birthday boy or girl. The table where the birthday desserts is put likewise need to be embellished appropriately. Others want something comprehensive and challenging.

Regardless, see to it the design you select is something realistic. If you are making the cake, ensure it isn't really above your ability degree. If the cake is being made at a bakery, consult them to be sure it's something they can do. Bear in mind all the expenses involved, too, when picking designs for children birthday cakes.

Peruse cake embellishing books for a children birthday cake concept which fits your requirements. Numerous books offer templates for cutting and piecing cakes to produce any variety of preferred designs. Themed cake pans are an additional preferred cake embellishing choice. They provide the shape and aesthetic design to follow for an outstanding finished cake.

Popular TV and animations characters are well stood for in cake pans, as well as teddy bears, butterflies, pirates, Tigger, Mickey Mouse, and lots more. Bear in mind, there truly are no limits to the kind of birthday cake you can develop. And with simply a little effort and creativity, you'll be creating remarkable children birthday cakes that everybody will be discussing. Now if you are in Sydney you can have Fortress Cakes give you a fair price. Best tasting cakes in the western heart land of Blacktown
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Save a Lot of Money by Making a Homemade Chocolates Cake at Home Now

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Who does not like a wealthy candy cake? The delightful candy dessert was presented somewhere in the Nineteenth millennium and from then, it is constantly on the grab the minds and hearts of individuals who have a lovely teeth. Due to this, most individuals want to have candy dessert for birthday parties, marriages and such other unique events.

As so many types of candy desserts have come up, one has the benefit to choose a dessert that one prefers the best. However, when it comes to candy dessert, most individuals want to buy it from the bakery, though it is quite simple to create a candy dessert at house.

One of the reasons for this is that most individuals think that a homemade chocolates dessert will not come as well as one made at the bakery. Nevertheless, this is not true, rather, it is quite simple to create a candy dessert at house. Moreover, you can also save a lot of money by creating a candy dessert at house. So, if you find this exciting and want to try it, here is a homemade chocolates dessert and frosting formula. Read more on candy dessert dishes.

Homemade Chocolates Cake from Scratch

 If you want to know how to create homemade chocolates dessert from the beginning, here is a formula that you can try. This formula gives guidelines to create the candy dessert from the primary phase.

Ingredients for Cake 

2 glasses All-purpose flour

1 cup buttermilk

1 egg

4 oz. unique black cocoa

 …" cup veggie oil

1 glasses sugar

1 tsp. vanilla flavor extract

1 tsp. cinnamon

1 cup powerful, hot coffee

tsp. salt

3 tsp cooking soda

Ingredients for Frosting

4 glasses powder sugar

1 tsp. vanilla flavor extract

6 tbsps butter

- cup unique black cocoa

cup 50 percent and half

Preparation 

1. In a large combining dish, take flour, glucose, sodium, chocolate, nutmeg and everyday. Merge these substances together until they are absolutely combined.

2. Add buttermilk, egg and oil to this combination and defeat them together on a method rate. When this is done, put in the vanilla flavor and the java to the dish and mix until the combination becomes sleek.

3. When the dessert combination is ready, oil a 9X11 cooking pan very gently. Propagate the combination into the pan and keep it for cooking in the stove.

 4. Bake the candy dessert for 30 five minutes at 350 levels F. After the set time, take the dessert out of the stove and perform a toothpick test to see whether the dessert is absolutely done. If the toothpick comes out clean, keep it on a cable holder to awesome absolutely.

5. The time that is taken for cooking the dessert should be used to make the homemade chocolates dessert frosting. The first thing would be to take the butter in a microwave stove friendly dish and microwave stove it so that it touches.

6. After the butter is absolutely dissolved, add vanilla flavor, powder glucose and chocolate into the dish. Mix these substances gradually and add 50 percent and 50 percent until you achieve the right reliability.

7. When the dessert is absolutely chilled, spread the candy dessert frosting over it and beautify it with candy particles, berries, choc snacks, pulled lotion, etc.

As you now know how to create homemade chocolates dessert as well as dessert mix, I wish you will try to create them yourself. You can create this dessert for birthday parties, marriages or any party at your house. I guarantee you that this dessert will be hit with your visitors and you will be flooded with demands to create it again.
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Saturday, August 7, 2010

Get Started With Home Baking - Chocolate Snack Cake Recipe

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One of your New Year resolutions may be to eat at home more, but your cooking experience and skills may not be what you would like. Baking at home can help you save money, eat healthier because you control the ingredients, and provide a chance to experiment and tweak recipes to suit your situation.

By starting out with something that is easy, you can learn by cooking, and you get to eat the tasty results. If cake is a family favorite, learning to bake a simple snack cake can be a good place to start (recipe follows).

Any cake that is made as one layer can be considered a snack cake.


Simple cakes are handy to make for after-school treats, sack lunches and for casual parties or dinners. The techniques are simple, and the ingredients list is relatively short, using mostly standard pantry items. Snack cakes can usually be made ahead to help smooth out event planning.

Easy Chocolate Cake Recipe

This chocolate cake and frosting have become a family favorite since I first made it about 40 years ago.

1 1/2 c. all-purpose flour
3 T. cocoa powder
1 t. baking soda
1 c. granulated white sugar
5 T. vegetable oil (such as canola)
1 T. white vinegar
1 t. real vanilla extract
1 c. cold water

Grease and flour a 9 by 9 inch square cake pan. Mix the dry ingredients in one bowl (or in the pan), the wet ingredients in another bowl, and stir them together until well mixed. Bake at 350 degrees for about 25 to 30 minutes, or until tester comes out clean.

Richmond Chocolate Frosting

1/2 c. granulated white sugar
1 1/2 T. cornstarch
1 oz. unsweetened baking chocolate, grated or chopped
1/2 c. boiling water
Dash of salt

While water is boiling in a tea kettle, mix remaining ingredients in a saucepan. Add water to this dry mixture and cook until it starts to thicken. Remove from heat and add:

1 1/2 T. butter
1/2 t. vanilla extract

Stir until mixed. Makes enough frosting for cake in a 9 by 9 inch square pan. Frosting can be spread on cake while still warm. A glossy frosting that stays soft.

Once you have baked a few recipes, you will be better able to evaluate each new recipe you are considering, and decide whether it is something you want to make.

There are plenty of online recipe sites and videos available to help you get comfortable before you ever go into the kitchen. Gain experience by starting with a simple recipe and those resources will help you become an accomplished home cook.

How to serve snack cake


Use your salad or dessert plates. Any plate that is in the 7 to 9 inch range works well, depending on the size of your cake slices, and whether you will serve it with ice cream or not.

Plan to add ice cream for birthday parties, showers and similar events. A coupe shape plate (smooth with slightly raised sides), or even a shallow soup bowl, works well to keep any melted ice cream on the dish.

Dress up this cake for a more formal event by cutting the pieces smaller and serving on fine china bread plates in the 4.5 to 6 inch diameter range. An edible flower or small decoration in the frosting (perhaps one that picks up the colors or motif of the china) adds a special touch for a tea party or shower.

Snack cakes are easy to whip up anytime for a quick dessert. Learning to bake can be even more fun when you enjoy the delicious results along with family and friends.
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